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20 May 2010
Good Morning! Taking breakfast orders as the sun rolls westward. For those of you whose early morning hours have passed already, feel free to place an order for tomorrow. →[More:]
Eggs Benedict, but with an over easy egg not a poached one. With a side of sausage and crispy fried potatoes and buttered toast. And all calorie-free please.
Eggs Benedict, but with lobster instead of ham and a touch of truffle oil in the hollandaise. With a side of crispy fried potatoes and a large bowl of berries. And a mimosa.
It's about the perfect time for a hangover breakfast, were I hungover, so...
I'll have two eggs poached medium, on brown toast (not in a bowl, please) with crispy bacon and GOOD homefries. These can be either fried up crispy potatoes, or a nice fry-up of mashed, and onions. Either way I'm good. Also, I'll need some peanut butter and raspberry jam for at least one un-egged piece of toast. Thanks! Oh, and some grapefruit juice would be a nice partner to my black coffee.
Mmmmm, breakfast to order. I'll have alcohol in whatever breakfast-appropriate form is available. Maybe an omelette with mushrooms, olives, sharp cheddar, and broccoli to go with that. Hashbrowns.
Coffee (black) and cold cereal with skim milk. I like all those fancy breakfasts on the weekend when I can sleep in a little and eat later but for my 7:00AM meal on a workday, I can't cook or eat anything complicated. Sometimes the cereal is even a little too much to deal with.
Mmmmm, breakfast. A soft tortilla filled with scrambled eggs, jalepenos or salsa, and crispy bacon. And a tall orange juice to go beside the hot coffee I'm having now. Thanks!
My choice is French toast, 2 eggs scrambled, sausage and bacon, served in a diner sometime after 2am over conversation with friends (you guys) and it's the first I've eaten in at least 16 hours (more likely 24-36).
Rye toast with orange marmalade and butter, with corned beef hash (well, well! done and nice and brown, pls). Mango lassi and then some cucumbers with lime and chili on them. (Bizarre combo, but that sounds really good to me right now. And a spanish cortado.