MetaChat - Stock today, leaf-peeping tomorrow.

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18 October 2008

Stock today, leaf-peeping tomorrow. This is the stock recipe I'm using (everything I ever make from her website is mind-blowing!).

Yay autumn.

post by: mdonley at: 06:05 | 5 comments

I'm making chili today! And slaw! Yay autumn.

posted by taz 18 October | 07:02

Made beef stew yesterday. Should be approaching fully scrumptious by late afternoon today.

Also:

Friend 1: come on over for dinner tonight! We're having matzo ball soup.
Friend 2: why thank you, I'd be happy to join you.
(later)
Friend 2: this is the most delicious soup ever! Is the rest of the matzo edible?

posted by chewatadistance 18 October | 08:42

Parsnips! Yay!

posted by StickyCarpet 18 October | 13:05

Mmmm. I just got back from the farmer's market and will be making apple squares for breakfast in a bit (basically apple pie with a tiny bit of sweet frosting on top). And white bean soup and roast pork with kabocha and field greens.

posted by Fuzzbean 18 October | 13:57

Jeez, I got all the fixin's for beef stew this weekend and now it's going to be in the 80s. This is that time every year in SoCal where I'm like, CAN IT NOT BE HOT ALL THE TIME, PLEASE?? *sigh*

posted by scody 18 October | 14:00

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