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Haha! I must confess that I don't like Cilantro...but is it on my most-hated list? That's rather harsh. There are so many more things in this world worse than cilantro...
I had no idea what an emo kid was until I saw this list and clicked on the link. Learned something new today.
There's absolutely nothing wrong with coriander (I'm rebelling on the naming front) - it's darn tasty. Anchovies, on the other hand, are the work of satan and all his little elves.
Ready-to-eat anchovies go off in taste within a few hours whether previously canned or salted. Open or prepare only what you plan to consume within a couple of hours. Their fragility may be the reason many people just hate anchovies—they've been eating stale ones.
-Julia Child
Last time I posted that someone here replied "how in the hell can you ever tell if an anchovie has gone bad? They start out that way."
I wonder if people hate 'cilantro' because it sounds like some sort of toilet cleaner. Over here, most folk seem pretty keen on coriander.
Also, anchovies are the bestest things in the whole wide world. A life without bagna cauda, pissaladiere, leg of lamb with mussels and anchovies, Lea & Perrins, Café de Paris butter, Gentleman's Relish, &c., would not be worth living for me.
Some people that dislike cilantro complain that it tastes like soap. It makes you wonder about individual tastes and taste buds. I have friends that hate beans. How on earth could someone not like beans? It happens.
While I am not fond of cilantro, I can tolerate small portions. The last time I had tacos al pastor, however, it looked like a frickin' salad. The cilantro was piled in such enormous mounds that I literally couldn't see the tacos underneath. So. Very. Sad. Like emo-kid sad. I hate wasting food, but I hate gagging on my lunch even more.
Seriously, even the smell of it makes me feel ill.
(apparently it's genetic. Two kinds of people-those who perceive it as tasting like soap and those who like it. Kinda like not everyone can wiggle their ears or roll their tongue.)