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03 April 2013

(Cook) Drink Drunk The Whelk Way! We're sitting on a pile of pre-made food and a bunch of ..random liquors, help us make a cocktail?[More:]

OKAY we have

Gordon's Vodka
Fresh Mint
Lime/Lemon juice
Tonic
Ginger Liquor
Nolly Pratt Vermouth
White wine.

WHAT NOW?
I'm assuming you have normal sugar? Mix up some of that vodka with lemon juice and rim the shot glasses with sugar. Om nom nom.
posted by sperose 03 April | 19:28
Muddle the mint, add lemon juice.

Umm. Vodka.

Umm. Lots.

Tonic. Some. / Or, vermouth, splash, if that's how you roll.
posted by rainbaby 03 April | 19:52
I had forgotten that sugar exists

Muddling like a mofo.
posted by The Whelk 03 April | 20:10
OKAY GO, go do this if you have a big punch bowl kinda thing put all this into it.

Chop up a lemon, into quarters - squeeze juices

Add like two and a half cups of Ginger liquor

half a cup of white wine

Muddle some mint, no ALL the mint, muddle it, add some fresh flakes to the top, you want MINT ESSENCE.

Add a half cup of Nolly Pratt

Add two cups of vodka

Add a squirt of lemon and a fistfull of sugar.

Pour in a good half bottle of tonic water.

SERVE.
posted by The Whelk 03 April | 21:25
Whelk, you and I need to get together someday to seriously talk cocktails.
posted by Twiggy 03 April | 23:12
a caiparoska is a caiparinha made with vodka
posted by brujita 04 April | 10:16
Twiggy - sure! I can make serious cocktails, but I like improvising.

Brujita - I would never fuck around with a caiparinha, it's too perfect a drink to mess with, although vodka does sound interesting.
posted by The Whelk 04 April | 23:52
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