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28 September 2010
Guess who got kale this morning?→[More:]ME! Kale chips for everyone tonight!
Chips made and eaten! They were very, very thin- paper thin, powder in your mouth. I used oil, vinegar and salt. They were good, I enjoyed them, but they didn't feel worth the work put into them- not exactly filling.
Yeah, they're not completely satisfying. But I have to tell you that in honor of this thread, I cooked up some kale, chickpeas, and tomatoes for dinner tonight, and it was neat.