Lunch challenge: I left my bank card and driver's license at home. Here's how I will improvise.
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I happen to have on hand:
One box of mac and cheese,
three creamers,
two pats of butter.
1/2 zucchini
1 packet of chunk light tuna in water.
No stove or pan. I figure I can use the microwave to make mac and cheese, leave a little of the pasta water to round out the creamers and butter, put the zucchini in towards the end of the pasta cooking, and then put the tuna in.
Dessert/snack: I happened to bring a big ole container of cantaloupe.
I feel very MacGyver.
What's the most improvised meal you've made that you can remember?