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Gomi, that is normally how it works around here, but since I have been a bit under the weather, the husband has been making some food choices. But that script is pretty much word for word what happens around here when we decide to order out. Tonight we got Chinese, funnily enough.
I also ate a whole bunch of radishes from my garden. The white icicle ones are hot as hell. Also, some cottage cheese. Very interesting dinner combo, hm?
I made a salad with radishes and sesame oil! It's a good combination if you spend 10 min grating a whole carrot going "FUCKING TUBERS" and put it all over spinach and stuff.
I had some leftover Honeybaked Ham (the fancy brand kind) from Easter dinner on wheat saltines. I should probably be worried about how many meals I have that revolve around things on crackers. (Usually cheese.)