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28 August 2009

Photo Friday - NOM!
Sand or pasta?

Or perhaps bone?

I think that's the cute taken care of....
posted by gomichild 28 August | 05:41
Mmmmm, cupcakes...

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posted by tommasz 28 August | 09:36
dammit. i can never get this to work. Trying again.
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Just in case.
posted by Stewriffic 28 August | 11:02
Arugula and Prosciutto Pizza in San Francisco

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Fried Alligator with Remoulade, Port St. Joe, Florida

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posted by ufez 28 August | 11:20
Stew, click the button that says "all sizes" on your Flickr photo page, then scroll down and cut the text where it has the URL. Then come back here, click "Image" and paste the text into the dialogue box. Voila.
posted by Specklet 28 August | 11:21
OMG OMG OMG OMG yay.

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Harissa, Fes.

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Mint tea remnants, Fes.

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Seared tuna steak and frites, Lyon.

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The most expensive cup of coffee in all of Poland, Warsaw. But the coffee wasn't as tasty as the waiter who asked me if I liked my coffee "thick and hot".

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We had tasty ice cream here! Mikołajki, Poland.


posted by mdonley 28 August | 13:03
Chan Pen, on about 9th and 40th in NYC.

Wash it down with something from our beloved STUMPTOWN!
posted by danf 28 August | 13:14
Oh, come on, I have way too much food porn to choose from. I'm going to limit to homemade and well-lit, at least.

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posted by Juliet Banana 28 August | 13:15
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This isn't a great picture per se but this was great food that I had on my recent bicycle tour. These are Wiliapia Oysters that have been cooked in a wood fired BBQ with this amazing sort of BBQ-ish sauce kicked up with a wide variety of other spices. Amazingly great, they were huge, tender and bursting with flavor. The only downside was how few I had...
posted by kodama 28 August | 13:56
kodama. . .where did you get those 'sters? Because I need some of those. Today. It's become an emergency.
posted by danf 28 August | 15:01
heh. It was a kind of shack like place in South Bend (self proclaimed oyster capitol of the world) which is just past Raymond on the 101 heading to the South West coast of Washington State. As I biked past I saw this wood fired BBQ smoker out front but all the signs they had out was for oysters. I was so curious about how they were smoking oysters that I had to check it out and looking in the grill they looked (and smelled) amazing. I had to wait forever (as they put them on the grill when I ordered) and they were cash only so I was only able to get about half (or maybe a quarter!) of what I wanted, but damn they were so good. I've never seen oysters like those from Willapa Bay - they were all huge, most of these would take two or three bites to eat. The sauce was incredible, I wish I could remember all the flavors, it was something like lime juice, cilantro, some things I can't recall plus a dab of a homemade BBQ sauce, that gave them just a bit of a kick. Man I need to go back.
posted by kodama 28 August | 20:25
Hahaha! @ Doohickie's picture. That's hilarious.
posted by essexjan 29 August | 02:16
Minor league mascots are the best!
posted by Doohickie 29 August | 12:59
Big Butter Yoda. || Haiku three point update.... ready, set... go!

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