Bread Machine chat
So recently I got a bread machine through FreeCycle...→
[More:]it's my first one. I know that it's the classic wedding-gift-cum-doorstop that people think they'll use and then don't. But as a crunchy foodie, I think I'm really going to like it. I never had the right touch for homemade bread anyway, and this is sooooo soooo easy to use. I started with a nice basic white "French" bread, then the other night I made whole-wheat burger rolls (making the dough in the machine and then oven baking the rolls) and last night made awesome pizza dough.
To me, this is a really good way to get fresh good bread on the super cheap, and also be creative with it. I think the basic recipes are pretty, you know, basic, but also that you can make some pretty cool stuff if you use herbs and cheese and grains and stuff.
Do you have any good tips or recipes for me? The more unusual, the better! Variety is the spice of life. Man cannot live by (white) bread alone. And all that.