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28 April 2008

I'm drinking Aperol and watching M*A*S*H. I blame/credit that show for my drinking. They made getting schnockered look like so much fun. They were right. Also, Aperol is really tasty in a very weird way.
That looks suspiciously fruit-flavored. Tread carefully, dude. Becoming a girl-drink drunk at this stage would squander your usually excellent record.
posted by BoringPostcards 28 April | 19:30
It's made of bitter oranges, gentian, rhubarb and chinchona. It some flippy stuff. I'm chasing it with barleywine.
posted by jonmc 28 April | 19:31
Whoa, that does sound interesting. OK, you seem to be safely out of the danger zone... onward!
posted by BoringPostcards 28 April | 19:32
FORWARD STAGGER!
posted by jonmc 28 April | 19:40
That stuff looks trippy, and potentially dangerous.

Great clip BoringPostcards.
posted by -t 28 April | 20:25
You're better off than the people for whom M*A*S*H made war look like so much fun. And, yes, it was supposed to do the opposite, but you can never totally control the message others get from your work...
posted by wendell 28 April | 22:34
This stuff is very, very bitter. I don't think I've ever had anything quite so bitter. Bit-ter. It's what I imagine arsenic tastes like.
posted by Pips 28 April | 23:08
This stuff is very, very bitter.

Is it anything like Cinzano? Or maybe it was Campari... I just remember being about 19 when my brother convinced me try one of his favorite aperitifs. It made my mouth draw into a big pucker, like chewing bitter lemon pith.

I might like it now, though. Mmmm. Bitter.
posted by Elsa 29 April | 01:11
Aperol = alcohol made from fermented apes? Ugh.
posted by Eideteker 29 April | 07:37
Do you ever play chess with martini glasses, Jon?

I never thought that, Wendell. There was plenty of suffering on M*A*S*H* - people dying or having breakdowns, the tedium, danger and overwork of military life, everyone missing their families, the awful living conditions. And everyone just wanted to go home. The whole point of the show was that the characters cut up in order to make their lives bearable. But I guess some people never did get that. My father maintains that it makes war look like a big joke.

posted by Orange Swan 29 April | 08:00
Oh, Aperol! I do love you so!

The classic drink made with Aperol is the Venetian spritz. You can make a spritz with Aperol (bitter), Campari (bitterer) or Cynar (bitterEST!)

We went to Venice, consumed many spritzes, came home and checked every major liquor store in our area for Aperol, but there was no local distributor. Finally, we resorted to buying it online from an Italian vendor and having the "olive oil" shipped to us. Two bottles of pure orange goodness.
posted by initapplette 29 April | 08:38
Ornage Swan, I get the suffering and futility and all, but I also remember that as a kid it made getting drunk look really fun.
posted by jonmc 29 April | 18:38
Fibroid? || The only answer to Bear Cavalry

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