I made the most incredible ribs last night, so incredible that I have to share the recipe with you.→[More:]

I rubbed pork side ribs with a coffee spice mixture I'd bought (although Chinese 5 spice would work, too) and put them on a broiler tray. Filled the bottom of the tray with water, covered with foil, and baked at 325 for about 2 hrs (this works waaaaay better than boiling).

For the sauce, I sauteed 4 cloves chopped garlic in olive oil, added about 2c o.j., 2-3 tbsp honey, 1 tsp hot mustard, and simmered until the honey had melted into everything.

Then the ribs went into a shallow baking dish, sauce poured on top, covered with foil, and bunged into the oven at 350 for about 45 mins-1 hr, flipping them a couple of times during baking. Mmmmmmmmmmmmmmm.....

I'm thinking of calling them breakfast ribs, since they have pork, coffee, and o.j.: all the ingredients of a balanced breakfast ;)