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26 June 2006

You must eat this. For lunch today I had a salad of mixed greens with chopped up peaches, goat cheese, walnuts and raspberry vinaigrette. It was yumptious. Consider this my PSA to y'all.
That sounds lovely. And remarkably similar to what I had for lunch.

Your taste is impeccable.
posted by I Love Tacos 26 June | 20:09
But I had a burrito for dinner. Not tacos. Points off for gaspode.
posted by gaspode 26 June | 20:09
As long as there was no iceberg lettuce, it sounds good.

I had leftover spareribs, beans w/hot sauce and maduros for dinner. and beer.
posted by jonmc 26 June | 20:16
We usually go for the mandarin oranges in the rossi house. But now I have a craving for peaches. Yum!
posted by jrossi4r 26 June | 20:19
I want to make this. Canned or fresh peaches?
posted by LarryC 26 June | 20:19
fresh fresh peaches, LarryC.

Yeah, jrossi, I've done the apples and the mandarins but today I had the peach brainstorm. And I like it the bestest.
posted by gaspode 26 June | 20:20
We've had something like this before but with raspberries (which are in season here), totally awesome!
posted by fenriq 26 June | 20:54
And then there's the ever-awesome strawberries and spinach combo.

We eat alot of salads. The kid's a fan. We're lucky like that.
posted by jrossi4r 26 June | 20:57
I've had some very similar salads, and may I say that pumpkin seeds (pepitas) are another very nice addition.
posted by Miko 26 June | 21:01
There are no points off for burritos. Burritos are also delicious, but my relationship with them is merely platonic.
posted by I Love Tacos 26 June | 21:23
ooh. i like the peaches idea. apples are also good, and of course tangerines. i have one suggestion. try adding cranberry-raisins to that salad...i bet it would be yummy!

thanks pode- i'm def gonna try it with peaches.
posted by freudianslipper 26 June | 21:27
I don't like goat cheese. How about feta? Feta goes with everything.

(Sounds sooooo tasty.)
posted by grapefruitmoon 26 June | 22:40
Another spin: same salad, sans peaches, plus pear. Pear + goat cheese = heaven on a plate.
posted by Dreama 27 June | 00:57
Mmmmm!

Last night I had linguine with a sauce of very lightly sauteed tomato, arugula, hot peppers, green onion and garlic, topped with grated kefalograviera (greek) cheese. Yum.

I love hearing what people are cooking (or, preparing, as the case may be).
posted by taz 27 June | 02:25
I'm eating PB on wholegrain right now and wishing it was a delicious salad with fruit/cheese.
posted by essexjan 27 June | 06:24
[wipes drool from desk]

I do a lot of avocado & mixed greens, shrooms, and grilled chicken or some bacon crumbs.
posted by chewatadistance 27 June | 07:39
I forget the name now but on 8th and 21st in chelsea, there is a small place that does fruit-vegetable fusion like this, only fancier. . .I'll eat there before I go.
posted by danf 27 June | 07:56
danf: are you going to spend all this time in NYC without us seeing you?
posted by gaspode 27 June | 12:03
I had toast for dinner.
posted by deborah 27 June | 13:02
Right Down the Rabbit Hole! || Southern California bunnies: are you ready for your closeup?

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