Difference between revisions of "User:Scody"

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Scody has lived in many interesting places, including Laramie, Wyoming and Vienna, Austria. (Yes, Wyoming is plenty interesting, <em>even if</em> you're not "fishin'" in them mountains.) She currently lives in Los Angeles, which she initially loved, then hated, then made her peace with.  She rather persistently misses Chicago, but after nearly 6 years in L.A. she is convinced that human beings were not made to function at temperatures below 50 degrees fahrenheit.  Also, she has a cool job, three adorable nephews, and a good man here, so the glories of eating Chicago dogs* at Wrigley Field, while wonderful, just don't quite stack up at this point.
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Scody has lived in many interesting places, including Laramie, Wyoming and Vienna, Austria. (Yes, Wyoming is plenty interesting, even if you're not "fishin'" in them mountains.) She currently lives in Los Angeles, which she initially loved, then hated, then made her peace with.  She rather persistently misses Chicago, but after nearly 6 years in L.A. she is convinced that human beings were not made to function at temperatures below 50 degrees fahrenheit.  Also, she has a cool job, three adorable nephews, and a good man here, so the glories of eating Chicago dogs* at Wrigley Field, while wonderful, just don't quite stack up at this point.
  
 
Things scody loves (in addition to the aforementioned L.A. weather/job/nephews/boyfriend):
 
Things scody loves (in addition to the aforementioned L.A. weather/job/nephews/boyfriend):
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*<small>The culinary delight that is a Chicago dog (None better! None!) consists of the following: a Vienna Beef dog on a steamed poppyseed bun with tomato slices, diced onion, dill pickle spear, peppers, mustard, and celery salt.  Putting any combination of ketchup, cheese, or chili on a dog is an abomination in the eyes of the lord.</small>
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<small>*The culinary delight that is a Chicago dog (none better! none!) consists of the following: a Vienna Beef dog on a steamed poppyseed bun with tomato slices, diced onion, dill pickle spear, peppers, mustard, and celery salt.  Putting any combination of ketchup, cheese, or chili on a dog is an abomination in the eyes of the lord.</small>

Revision as of 06:24, 30 March 2006

Scody has lived in many interesting places, including Laramie, Wyoming and Vienna, Austria. (Yes, Wyoming is plenty interesting, even if you're not "fishin'" in them mountains.) She currently lives in Los Angeles, which she initially loved, then hated, then made her peace with. She rather persistently misses Chicago, but after nearly 6 years in L.A. she is convinced that human beings were not made to function at temperatures below 50 degrees fahrenheit. Also, she has a cool job, three adorable nephews, and a good man here, so the glories of eating Chicago dogs* at Wrigley Field, while wonderful, just don't quite stack up at this point.

Things scody loves (in addition to the aforementioned L.A. weather/job/nephews/boyfriend):

- Paul Weller

- conspiracy theories regarding murder-suicide plots among 19th-century Viennese aristocracy

- "The Amazing Race"

- telling that story about how she pretended to be a journalist at age 16 in order to talk her way into Bono's hotel room

- Russian constructivism

- her MeCha homies

- this strawberry Greek yogurt she's eating right now


*The culinary delight that is a Chicago dog (none better! none!) consists of the following: a Vienna Beef dog on a steamed poppyseed bun with tomato slices, diced onion, dill pickle spear, peppers, mustard, and celery salt. Putting any combination of ketchup, cheese, or chili on a dog is an abomination in the eyes of the lord.