MeCha food Proof that a gimp like me can follow a recipe. Dee-bleedin-lish.
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And here's mine - well jamaicans.com's - for ginger beer. Total cost, about 2 quid.

INGREDIENTS

* 1 pound ginger
* 8 tablespoons of brown sugar
* 5 pints of water (2.5 quarts)

METHOD:

1. Puree ginger and water in blender.
2. Let it sit for a day.
3. Add sugar & mix (add more or less sugar based on your taste - i decided on about 4-5 heaped dessert spoons.)

Dee-bleedin-lish. Squared.